Showing posts with label Kameda Seika. Show all posts
Showing posts with label Kameda Seika. Show all posts

Saturday, March 31, 2012

Kameda Seika Curry Senbei 亀田製菓カレーせん

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I've had such a big craving for senbei (a type of Japanese rice cracker) lately, but the only options in the Japanese supermarkets here seem to be either soy sauce or salt flavour. I'm not really into either of those flavours to be honest.

So I asked the help of a friend in Japan to send me some senbei over and she kindly obliged. She sent me a few different types, the bite size senbei that my son loves, these Curry Sen and some fancier Ebi Senbei which I hope to blog about soon.

These curry senbei are those which you might call "soft". They are big and round and when you bite into them they melt in the mouth. Hubby and I were really happy with these and ate the packet over two sittings but could have quite happily ate it in one if we wanted to be piggies!

So soft they broke up in transit.
The curry sen were coated back and front with lots of curry spice and on the packet it claims the flavour leans more towards Indian spices which I can attest to as at the end of each bite my tongue warmed up with the heat of the spices.

As you can probably tell we really loved these and were sad when our senbei love affair was over. I'd definitely recommend these if you want something a bit different from the usual rice cracker.

Each pack has 18 crackers and the company's website is here.

Wednesday, November 25, 2009

Kameda Seika Age Ichiban Senbei 亀田製菓揚げ一番せんべい

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I've been looking around for some senbei (rice crackers) in the Japanese supermarkets around me, but mostly the flavours are all the same. Either soy sauce, plain salt, seaweed, or sesame. Absolutely no prawn flavour, or other interesting flavours, only the usual fare.

So when I went into Maruyu yesterday and discovered Age Ichiban I had to buy some! Kameda Seika make my favourite senbei of all time - Kotsubukko. Age Ichiban is very similar to Kotsubukko in that the texture and idea is the same, it's still Age (fried), but they are small round balls of fried soy sauce goodness. Age Ichiban is fried soy sauce goodness in a larger size (6cm diameter) and individually wrapped in the packet.


I paid $3.99 for this pack of 155 grams. There are 25 individually wrapped senbei total. Not bad.

I love these because when you open the wrapping you can smell the soy sauce immediately and it also has a lovely sweet smell that goes along with it, sort of like the sweetness in Teriyaki.

The senbei is quite hard and there is a loud crunch when you bite into it, and I wouldn't recommend these for people with sensitive or weak teeth. But anyway, if you love a good crunch these are great.


The flavour is really present without being overwhelming. Despite being deep fried they are not too oily. It's kind of hard for me to explain the flavour other than that its really soy sauce in the beginning then becomes quite sweet soy sauce at the end.

Just like kotsubukko I can't stop eating these, and one is not enough. I've already eaten four during this review. Stop Kelly stop!!

Thankfully, Yasu doesn't like these so I have the whole pack to myself. Good times. :) I guess you know the answer, YES I would definitely buy this again.