This box of Yoghurt Chocoball was in Yasu's Easter gift bag and the last chocolate left. He told me he was waiting for me to review it so he could eat it! I had no idea until he told me tonight.
I have to say, I usually like Japanese yoghurt flavoured items but these chocoballs were way off the mark.
The outside is coated in a very thin layer of white chocolate, which is nice and creamy, but way too thin. The inside is a round ball of sherbet. It is quite sharp and sour, and after sucking the chocolate off the outside, is quite a nasty surprise.
Exactly where in this chocoball the "yoghurt" is I have no idea. There is no yoghurt flavour in the sherbet, it's just plain sherbet.
I have to give a big thumbs down to the crew at Morinaga, what were they thinking? Were they drunk when they came up with this? How can you put white chocolate + sherbet together and come up with yoghurt?
Friday, May 1, 2009
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